Birchall Darjeeling is an exquisitely delicate whole leaf tea that has been cultivated high up in the foothills of the Himalayan mountains. Birchall Graham was at the forefront of early cultivation of the ‘Champagne of Teas’ in the Darjeeling district to create this delicate tasting black tea.

Birchall Darjeeling showcases the distinctive muscatel character of one of the world’s most famous teas. Tea has been cultivated high up in the foothills of the Himalayan mountain range since the British first planted tea around the picturesque Darjeeling hill station during the 19th century. This special blend has been created by the fifth generation of the Graham family to celebrate his pioneering spirit and our rich heritage in tea. Birchall Darjeeling creates a golden coloured infusion that releases the pronounced, rich flavour and floral aroma with muscat grape notes that makes this tea so prized. A light and sophisticated afternoon tea that we hope you will enjoy.